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  • Pre-Heat Your Pans and Ovens

    May 19, 2021

    This tip applies to all kinds of cooking – pre-heating the pan seals the juices of meat patties or slices and gives it a nice brown sear from the moment it hits the pan. Not pre-heating your pan can result in soggy food or vegetables that take too long to turn tender. You can tell […]

  • Tip 1

    Jan 15, 2021

    Tip 1

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